Category Archives: Journal Club

Journal club: High salt recruits aversive taste pathways

Posted on March 11, 2013 by admin

Nature, recent Presented by Guisheng 5 classes of taste receptors for umami, sweet, bitter, sodium and sour and carbonation each taste bud contains different cell types containing different receptors tongue map is wrong — each tastebud has all cell types. … Continue reading →

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Journal club: Lee .. Ha, Science 2013

Posted on March 4, 2013 by admin

Jeff Moffitt Elastic coupling between RNA degradation and Unwinding by Exoribronuclease (Lee … Ha, Science 2013) Exosome at core of RNA modification / degradation in yeast. complex conserved through domains of life. called PNPase in bacteria some core elements of … Continue reading →

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